Basil and Oregano by Melissa Capriglione

4 stars This was such a sweet book! Basil dreams of being a fabulous magiculinary chef. But first, she must become top student at Porta Bella Magiculinary Academy and earn the scholarship that goes with the title. When she meets Arabella Oregano, the daughter of a famous chef, things start to heat up. Basil must…

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Matilda Makes Matzah Balls by Rhonda Cohen

Illustrated by Francesca Galmozzi 3 stars Matilda and her grandmother are preparing for the Passover seder. But this year there’s an exciting change. Matilda gets to help with the matzah ball soup. She adds her creativity to her grandmother’s recipe and together they experiment to make an out of this world creation. A cute representation…

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Don’t Throw It, Grow It!

68 Windowsill Plants from Kitchen Scraps by Deborah Peterson and Millicent Selsam 2 stars An okay read on how to grow your own plants from the items you buy at the grocery store. I’ll admit, I didn’t look at this too hard before getting into it, so I didn’t realize it mainly focuses on growing…

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Plátanos Go with Everything by Lissette Norman

Illustrated by Sara Palacios 4 stars A delightful picture book that serves as a love letter to plátanos and Dominican culture. In the story, the main character shows the diversity of plátanos, both in what dishes they can be used in and how they add to different situations. Whether to soothe disappointment, to share community,…

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The Runaway Wok by Ying Chang Compestine

Illustrated by Sebastià Serra 4 stars A humorous retelling of The Talking Pot with a Robin-Hood-style twist that emphasizes sharing without others. Ming’s mother sends him to market to trade eggs for rice to make a Spring Festival meal to share with their neighbors. But when Ming meets a man offering a rusty wok, he strikes an…

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Morning Sun in Wuhan by Ying Chang Compestine

4 stars An interesting look at the initial outbreak of Covid in Wuhan through the eyes of a thirteen-year-old. Mei loves cooking, improving her skill through an online cooking game. But when the pandemic spreads, Mei faces being separated from her family, a city-wide shutdown, food shortages, neighbors turning on each other, and those around…

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My Zero-Waste Kitchen by Kate Turner

3 stars A nice intro with various tips for reducing food waste. This book covers quite a bit of ground in a short amount of time. Includes ideas on cooking with and regrowing from food scraps. Also includes some basic information on storage, meal planning, composting, and guidelines for judging freshness. Note, this is more…

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Chef’s Kiss by Jarrett Melendez, Illustrated by Danica Brine

4 stars A sweet, adorable tale about cooking, finding your passions, gaining confidence, and always having friends by your side. Such a cute story. Melendez provides a fresh, fun look at life after college complete with the struggles of finding a job, dealing with overbearing parents, new crushes, and fights with friends. Plenty of romantic…

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Let’s Make Dumplings! by Hugh Amano and Sarah Becan

5 stars A mouthwatering collection packed with facts, recipes, and adorable illustrations. Anytime I picked this book up, I instantly craved dumplings in one form or another. This book has everything from savory dumplings, to sweet dumplings, more traditional flavors and some riffs. I really enjoyed the mix-and-match style of the book. Amano provides the…

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